Recipes for fried chicken range from different styles and are often based on the region of the country that the cook lives in. Fried chicken recipes that are prepared in the northwest may differ greatly from that in the southeastern or deep southern states. The mixture of herbs and spices along with the cooking techniques themselves make the topic of how to fry chicken and what must or must not be included a fascinating one. Simply put, fried chicken consists of cut up pieces of chicken coated with flour, crackers or other items before being cooked in vegetable oil before being eaten.
